The freeze dryer uses the freeze-drying method to freeze-dry the material. Freeze-dried products can be stored at room temperature for a long time under airtight conditions without adding any additives. Widely used in fruits, meat, vegetables, Chinese herbal medicine, health care products, etc. Add water to restore its own shape during use, and its color, fragrance, shape and activity remain basically unchanged.
Character of food dryer
1. Most of the hot air is circulated in the herbs dehydration machine.By using the forced ventilationfuntion, there are adjustable air distribution inside the oven. The materials can be dried uniformly.
2. Heating source: electricity, steam, far infrared of steam and electricity.
3. Temperature allowed with this fruit vegetable dryer heat 50°C-140°C,the maximum is 150°C. Electricity heat 50-350°C.
4. automatic control system and computer control system for your choice.
Effect display
Machine display
Model | Capacity each batch | Heating Source | Power
(kw) |
Baking Trays | Trolly | Dimension(mm) |
KL-1 | 60kg | Electrical or Steam | 9 | 24 | 1 | 1380*1200*2000 |
KL-2 | 120kg | Electrical or Steam | 15 | 48 | 2 | 2260*1200*2000 |
KL-3 | 240kg | Electrical or Steam | 30 | 96 | 4 | 2260*2200*2000 |
KL-4 | 360kg | Electrical or Steam | 45 | 144 | 6 | 2260*3200*2000 |
KL-5 | 480kg | Electrical or Steam | 60 | 192 | 8 | 4280*2200*2270 |