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Freeze Dryer

The freeze dryer uses the freeze-drying method to freeze-dry the material. Freeze-dried products can be stored at room temperature for a long time under airtight conditions without adding any additives. Widely used in fruits, meat, vegetables, Chinese herbal medicine, health care products, etc. Add water to restore its own shape during use, and its color, fragrance, shape and activity remain basically unchanged.

Freeze Dryer

Character of food dryer

1. Most of the hot air is circulated in the herbs dehydration machine.By using the forced ventilationfuntion, there are adjustable air distribution inside the oven. The materials can be dried uniformly.

2. Heating source: electricity, steam, far infrared of steam and electricity.

3. Temperature allowed with this fruit vegetable dryer heat 50°C-140°C,the maximum is 150°C. Electricity heat 50-350°C.

4. automatic control system and computer control system for your choice.

Effect display

Machine display

 

 

Model Capacity each batch Heating Source Power

(kw)

Baking Trays Trolly Dimension(mm)
KL-1 60kg Electrical or Steam 9 24 1 1380*1200*2000
KL-2 120kg Electrical or Steam 15 48 2 2260*1200*2000
KL-3 240kg Electrical or Steam 30 96 4 2260*2200*2000
KL-4 360kg Electrical or Steam 45 144 6 2260*3200*2000
KL-5 480kg Electrical or Steam 60 192 8 4280*2200*2270
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